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Common name
Indian Cherry
Local name
Bhokar
Classification
Kingdom | Plantae |
Phylum | Tracheophyta |
Class | Magnoliopsida |
Order | Boraginaceales |
Family | Boraginaceae |
Genus | Cordia |
Species | dichotoma |
General habitat
Typically found in moist deciduous forests.
Distribution in India
- Andaman & Nicobar Islands
- Assam
- Arunachal Pradesh
- Bihar
- Gujarat
- Madhya Pradesh
- Maharashtra
- Rajasthan
- Tamil Nadu
Morphology
- It is a deciduous tree, of small to medium-size with a short crooked trunk, short bole and spreading crown
- Leaves – simple, entire and slightly dentate. They are elliptical-lanceolate to broad ovate with a round and cordate base.
- Stem – Stem bark is smooth or longitudinally wrinkled and is grayish brown in color.
- Flowers – short stalked and bisexual. It is white to pinkish in color and appear in loose corymbose cymes. Flowering occurs between March and April.
- Fruits – edible with sticky flesh mass. It is yellow or pinkish-yellow and is a shining globose or ovoid drupe seated in a saucer-like enlarged calyx. The pulp gets viscid and turns black on ripening, while fruiting takes place in the period of July to August.
Medicinal Properties
- The juice of the leaves is considered cooling, and is applied as a poultice to treat migraine, inflammation and swellings.
- The fruit is very demulcent, mucilaginous and laxative. It is used for treating coughs and diseases of the uterus, the chest, and the urethra.
- The bark is mildly astringent and tonic. A decoction of the stem bark is used for treating dysentery fever, headache, stomach-ache, dyspepsia, diarrhea and is taken as a tonic. It is also beneficial after parturition.
- The moistened bark is maturative when applied to boils, swellings and tumours. It is applied to ulcers in the mouth in the form of a gargle or as a powder. Rubbing the teeth with the bark strengthens it.
Other Uses
- The mucilaginous fruit could be used to make a glue.
- The wood is used for house construction and agricultural implements.
- In parts of India the immature fruits are used as vegetable fodder.
- Leaves of the tree are used to wrap food before cooking, and is also used as plates and cigar wrappers.
References
Cordia dichotoma G. Forster, India Biodiversity Portal.
https://indiabiodiversity.org/species/show/279663
Plant profile, phytochemistry and pharmacology of Cordia dichotoma (Indian cherry): A review, APJTB. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3805104/#:~:text=Morphology%20of%20C.,a%20round%20and%20cordate%20base
Cordia Dichotoma, Useful Tropical Plants Database . http://tropical.theferns.info/viewtropical.php?id=Cordia+dichotoma